Description
Note: All products are produced in a facility and on equipment that also processes Milk, Eggs, Wheat, Peanuts, Tree Nuts, Soybeans, Fish and Shellfish.
Ingredients
Dough: Flour (bleached wheat flour, malted barley flour, niacin, iron, potassium bromated, thiamin mononitrate, riboflavin, folic acid), Shortening (vegetable oil blend (partially hydrogenated soybean and palm oil), water, contains less than 2% of salt, mono, and diglycerides, nonfat dry milk, soy lecithin, sodium benzoate (as preservative), artificial flavor, artificial color (beta carotene), vitamin A, palmitate), Sugar, Salt, Baking Powder. CONTAINS: Wheat, Soy, Milk.
Glaze: Powdered Sugar (sugar, cornstarch), Water.
Lemon Filling: Water, high fructose corn syrup, corn syrup, modified food starch, sugar, contains less than 2% of: cellulose gel, cellulose gum, citric acid, color added (including yellow 5), natural flavor, palm oil, polysorbate 60, potassium sorbate and sodium benzoate (preservative), salt, sodium citrate, sorbic acid.
